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You can understand yourself very simply when you are quiet - audiobook
You can understand yourself very simply when you are quiet - audiobook
Audiobook po zakupie nie będzie dostępny do słuchania w aplikacji Empik Go. Pobierz plik ze swojej biblioteki i odsłuchaj go w dowolnej innej aplikacji odtwarzającej pliki mp3 - w telefonie, na komputerze lub dowolnym innym urządzeniu.
"You can understand yourself very simply when you are quiet - 4 December 1965 When you are really quiet, alone with yourself, you begin to know yourself andto see the intricacies of your mind. Q:Whydoesthemindgetdisturbedwhenitisinastateofrevoltandhowcanitquieten down? Q: Is communication possible in all conditions?J. KRISHNAMURTI Q: When we say anything that is a bit alternative to what our elders think, we are stopped. There is great tension between us. Will you say what we should do about it? Q: What is humanity and when can a man be called a human being? Q: Is our way of life right? Q: You have said that we must have a quiet mind and at the same time you saidthat disturbance is inevitable. Q: What is the importance of spirituality in the life of a human being? Q: How does evil come about?"
"You can understand yourself very simply when you are quiet - 4 December 1965 When you are really quiet, alone with yourself, you begin to know yourself andto see the intricacies of your mind. Q:Whydoesthemindgetdisturbedwhenitisinastateofrevoltandhowcanitquieten down? Q: Is communication possible in all conditions?J. KRISHNAMURTI Q: When we say anything that is a bit alternative to what our elders think, we are stopped. There is great tension between us. Will you say what we should do about it? Q: What is humanity and when can a man be called a human being? Q: Is our way of life right? Q: You have said that we must have a quiet mind and at the same time you saidthat disturbance is inevitable. Q: What is the importance of spirituality in the life of a human being? Q: How does evil come about?"
| Kategoria: | Obcojęzyczne |
| Język: | Angielski |
| Zabezpieczenie: | brak |
| ISBN: | 978-1-911140-93-1 |
