Cooking & Food - ebooki

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First published around 1900. With links to each of the 230 recipes. According to the Preface: "Montaigne in one of his essays* mentions the high excellence...

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Recipes for salads, soups, main dishes, vegetable dishes, pancakes and fritters, doughnuts, sweets and rolls, cakes, cookies, pies, desserts, and sweets and...

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First published in 1881. According to the Preface: "This is not a cookery book. It makes no attempt to replace a good one; it is rather an effort to fill...

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First published in 1915, with hundreds of recipes contributed by supporters of the suffrage movement (seeking the right to vote for women). "There are cook...

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First published in 1891. According to the Preface: "The present work, though written upon strictly vegetarian principles, is by no means addressed to...

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First published in 1905. Dozens of simple recipes (for breakfast, lunch, and dinner) for children, with a story frame: "Once upon a time there was a little...